Fiumara Beach When we should not judge by appearances
Service: 9
The menu specifies that the dishes are only expressed, so there may be a bit 'wait. In fact, there is a bit 'to wait, but never so much as it could be assumed. The table service (always strictly packed!) Is carried by young boys and smart, fast and accurate, that they really know what it means to take care of the customer, cuddle and even whet your appetite. This is a very good teacher Andrea, head nurse in her early twenties, and shall not be less sympathetic Alessandro. If you meet more often room staff as these two guys, to dine at the restaurant we would feel pampered as if you had provided a real butler. Our congratulations!
Quality: 10
The Fiumara nothing would seem that a typical beach bar with the classic wooden outer structure that creates the gray area and welcomes the tables where you can have a drink or an ice cream. In fact this is the structure, located in the middle of the beach and the sea which is not more than fifty yards. But - small detail - it is not any bar on the beach. E 'instead of a world-class seafood restaurant, which boasts the highest quality raw materials, also served in an almost artistic, wish to delight before the eyes of the palate. The menu is only for reference: here what is the master is really the catch of the day. The path begins with hors d'oeuvres tasting extraordinary: a tartare of yellowtail that is heavenly, a salad of farro, tomatoes, shrimp and octopus, a saute of mussels, mixed crostini and carpaccio of tuna fabulous. Exalted also the first: gnocchi with prawns, cherry tomatoes and zucchini flowers, risotto with mussels and clams, fresh egg noodles with tuna, olives, cherry tomatoes, pine nuts and basil. Really a set of wonders! How to choose a grid from the second catch of the day, swordfish, shrimp, prawns, squid and sea bream. All amazing! Elegant and delicious desserts, including a coffee ice cream drowned in whiskey cream covered with caramel and served in a glass-wafer. Without forgetting the exquisite crema catalana, a classic to be missed. After all, according to the table to enjoy the slight breeze in the shade, it was impossible not to be happy.
Location: 7
It 's a beautiful setting: you can eat on the beach, a few dozen meters from the sea for years continues to receive the Blue Flag thanks to the quality of its emerald waters. For those new is not easy to access the site: the reports are on the road, but they are small and not lose an eye. In addition, the parking lot, sorry to say, it is still quite problematic: the place usually is, but if you are not well aware of where you place the car could easily find a fine return to the restaurant! It is not exactly the greatest ruin the mood created by a meal so delicious.
Price: 8
For a full meal costs about 55-60 Euro. It is certainly not cheap, but should be compared to the freshness and quality of raw materials offered. So then you understand what the price is fair.
Overall Rating: 9
It 's a really great restaurant. The quality feel, and the flavors are excellent. For this Fiumara reason remains a basic reference point for those who are nearby. Definitely the best fish restaurant in the area between Castiglione della Pescaia and Alberese.
Recommended: anyone in the area and want to really taste the fresh fish of the day.
Location Fiumara,
58100 Marina di Grosseto, Grosseto (GR)
Phone:
0564/34040 Fax: 0546/414345